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Summer Escape

Ernst and Liz NTL Landscape 3 E8 A9169 Host's Ernst Van Zyl and Liz Kellett
Halibut asparagus radish and broad beans Halibut asparagus radish and broad beans

An Exclusive Culinary Summer Escape at Newton Lodge

Escape to the rugged beauty of Assynt and experience something truly unique this summer. At Newton Lodge, we’re proud to welcome guests for a limited-time Summer Escape hosted by acclaimed management duo Liz Kellett and chef Ernst Van Zyl, whose career includes The Fat Duck, Le Manoir and Noma.

Enjoy a seasonal menu crafted with fresh, local, foraged ingredients – staged and served in one of Scotland’s most breath-taking locations.

Your Summer Escape Includes:

  • Overnight stay in luxury accommodation with panoramic views
  • Highland Breakfast per person
  • £25 dining credit per person per night – a chance to savour Ernst’s evolving summer menu

Tucked away near Kylesku on the North Coast 500, Newton Lodge is a remote retreat for foodies, adventurers and those who appreciate curated experiences.

Book now for a Highland break unlike any other.

T&Cs apply. Offer subject to availability. £25 per person dining credit can be used towards a-la-carte menu. Breakfast included per person. Change or cancel free of charge up until 3PM local time 7 days prior to arrival. Full payment will be taken on departure.